Case Studies

Pioneering the future of sustainable protein

AI-driven optimisation of media and bioprocess conditions for cultivated seafood

Bytes for Bites: Challenge 6 – Umami Bioworks

Beyond 3D printing – Reimagining steak with extrusion

Bytes for Bites: Challenge 5 – Space Steak

Can AI select the vehicle (microbe) of choice?

Bytes for Bites: Challenge 4 – Moolec

Computer-aided proteolysis design – Protease activity modeling for cleavage site prediction

Bytes for Bites: Challenge 3 – Hijos de Rivera Brewery

Digestible essential aminoacid-rich proteins

Bytes for Bites: Challenge 2 – Oliver

Predicting taste of meat alternatives to accelerate a sustainable protein transition

Bytes for Bites: Challenge 1 – NECTAR